I came across this survey here and thought I'd fill it out :)

1. Favorite non-dairy milk?
Silk. Chocolate is the best, but I've acquired a taste for the plain stuff too.

2. What are the top 3 dishes/recipes you are planning to cook?
nanaimo bars (for a potluck)
faux liver pate from How It All Vegan (for a potluck)
sushi to go with my new serving platter!

3. Topping of choice for popcorn?
Earth Balance margarine and a bit of salt

4. Most disastrous recipe/meal failure?
primavera pasta in a slowcooker

5. Favorite pickled item?
pickles only

6. How do you organize your recipes?
cookbooks, in a recipe book by category

7. Compost, trash, or garbage disposal?
trash, but I would love a kitchen composter, or to live in a city that composts

8. If you were stranded on an island and could only bring 3 foods...what would they be (don't worry about how you'll cook them)?
mac and cheese
soy ice cream
fruit

9. Fondest food memory from your childhood?
my dad's potato dumpling soup

10. Favorite vegan ice cream?
mint fudge

11. Most loved kitchen appliance?
food processor

12. Spice/herb you would die without?
basil

13. Cookbook you have owned for the longest time?
Garden of Vegan

14. Favorite flavor of jam/jelly?
strawberry; blueberry in close second

15. Favorite vegan recipe to serve to an omni friend?
cupcakes!

16. Seitan, tofu, or tempeh?
seitan

17. Favorite meal to cook (or time of day to cook)?
dinner

18. What is sitting on top of your refrigerator?
flashlight, cards

19. Name 3 items in your freezer without looking.
corn, bread, filo

20. What's on your grocery list?
stuff for nanaimo bars

21. Favorite grocery store?
Superstore

22. Name a recipe you'd love to veganize, but haven't yet.
my mom's broccoli bake

23. Food blog you read the most . Or maybe the top 3?
Gooberific Goes Vegan
A Veg*n for Dinner
Vegan Dad

24. Favorite vegan candy/chocolate?
Lindt' silver package chocolate
swedish berries

25. Most extravagant food item purchased lately?
nothing comes to mind