I made perogies for dinner tonite. I served it with what was probably too much sour cream for my own good. But it was worth it! These were potato cheese perogies from How It All Vegan. And they were yummy! The sour cream and salsa went perfectly with it. I had a bunch of leftover stuffing though, so I'll have to figure out a way to use it up. Normally I'd have fun with a recipe like this that takes some preparation but half way through it, I could barely stand anymore (because of my neck and back pain) so I had Billy help to make it go faster. Billy enjoyed them too! I used brown spelt flour for the dough, which makes everything okay ;).
Anyways, although this dinner wasn't too unhealthy, I'm feeling pretty crummy. Mostly because I can't get any exercise in, and I'm super tired. I ate a healthy breakfast and a very light lunch though, so I guess that makes up for dinner. But I shouldn't have had those 4 mini samosas as a snack!...greasy!
I think I'll make a bunch of soup for the weekend, easy and low key :). I'll have to keep eating light til I can exercise again.