They only have 5 grams of fat, with less than one gram of saturated fat. Plus, you'll get a whopping 19 grams of protein per sausage. And, of course, they're fortified too. While I don't buy prepared, packaged veggie food very often...its a great occasional treat, and you know you'll be getting all the nutrients but not the fat.
5 comments:
That looks like a weiner to me ;)
I haven't tried the Bavarian, but i'm a fan of Yves pretty much everything... Looks yummy, Melissa!
And oh, groan and giggle, U.V., that was a very clever comment!!! :o)
I LOVE the spicy Italian! I sometimes make a 'meatlovers' pasta sauce with TVP mince and these sausies in place of both spag bol and spag w meatballs!
We buy these quite a bit. I prefer the Tofurky Keilbassa sausages, but have only seen them at Whole Foods in Oakville. In between trips there, I buy Yves. They are quite good.
BTW, I think I see a knick-knack of some sort in the background wearing a Calgary Flames sweater?? What is that?
cmmr, I didn't get a chance to try the spicy Italian before my grocery store stopped carrying the sausages. ( I got these ones on my trip). Carrie, its a pop can holder. My boyfriend won't drink pop without it ;) But at the end of the night, I'm the one who has to pry the empty can out of that thing!
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